DEVILED EGGS // $12

Farm Fresh Deviled Eggs topped with Farmhouse Bacon, Smoked Paprika, Chives

CHESAPEAKE EGGS // $15

Our Farm Fresh Deviled Eggs topped with Avocado, Jumbo Lump Crab and Old Bay

FARMHOUSE WINGS // $17

1 lb. of Jumbo Wings, Celery, Carrots, Ranch. Your Choice of Sauce: Blueberry Bbq, Classic Buffalo, Honey Old Bay

GARLIC STEAK BITES // $16

Tender Tips of Beef sauteed in White Wine, Garlic, Butter and Topped with a Housemade Chimichurri

FRIED ZUCCHINI STICKS // $11

Buttermilk Battered Zucchini, Ranch, Farmhouse Sauce

SMASHED POTATOES // $9

Farmhouse Signature Smashed Frites, Garlic, Rosemary, Smoked Maldon Salt, Farmhouse Sauce

CORN + CRAB IMPERIAL DIP // $21

Lump Crabmeat, Eastern Shore Sweet Corn, Peppers, Onions, Warm Imperial Sauce served with Old Bay Baguette

RUSTIC BRUSCHETTA // $17

Grilled Ciabatta, Pesto, Heirloom Tomato, Red Onion, Fresh Mozzarella, Balsamic Glaze

TUSCAN SHRIMP // $22

Chipotle and Lime Shrimp Served with an Heirloom Tomato and Basil Relish

CORN COBB RIBS // $14

Oven Roasted Ribs of Corn Brushed with Chipotle Mayonnaise, Tajin Seasoning, Cilantro, Parmesan Cheese and Fresh Lime

SALAD TOPPERS

Chicken or Shrimp //  $9    Steak, Salmon or Jumbo Lump Crab  //  $14

FARM “HOUSE” SALAD // $12

Farmhouse Greens, Cucumber, Heirloom Cherry Tomato, Carrot, Parmesan, Herb-Garden Vinaigrette

CAESAR SALAD // $13

Romaine, Parmesan, Garlic-Herb Croutons, Caesar Dressing

BLT WEDGE SALAD // $16

Baby Iceberg, Heirloom Cherry Tomato, Red Onion, Bacon, Smoked Blue Cheese Dressing, Chives

KALE + WATERMELON SALAD // $16

Grilled Watermelon, Kale, Strawberries, Goat Cheese and Toasted Pumpkin Seeds tossed in a Champagne Vinaigrette

FILET TIP SALAD // $22

Grilled Filet Tips, Farmhouse Greens, Apple, Walnuts, Smoked Blue Cheese, Craisins, Herb-Garden Vinaigrette

COBB SALAD // $20

Crispy Fried Chicken, Romaine, Heirloom Cherry Tomato, Cucumber, Bacon, Cheddar, Onion Strings, Bbq Ranch

SPINACH SALAD // $19

Grilled Chicken, Baby Spinach, Strawberries, Red Onion, Walnuts, Hard-Boiled Egg, Blueberry Balsamic Vinaigrette

All sandwiches served with a pickle and farm fries.

FARM “HOUSE” BURGER // $18

Cheddar Cheese, Bacon, Wild Mushroom Sauté, Crispy Onions, Lettuce, Tomato, Everything Sauce

SHORT RIB MELT // $19

Shredded Short Rib, Sourdough Bread, Havarti, Cheddar, Grilled Onions, House-made Beef Jus, Spicy Horseradish Sauce

BISON BURGER // $26

Colorado Bison Burger, Cheddar Cheese, Lettuce, Tomato, Onion

FRIED CHICKEN SANDWICH // $17

Southern Fried Chicken, Brioche Bun, Coleslaw, Pickle.
Choice of: Farm Style or Nashville Hot

GRILLED CHICKEN SANDWICH // $16

Grilled Chicken, Bacon, Lettuce, Tomato, Basil Pesto Mayo, Sourdough Bread

PULLED PORK SANDWICH // $15

Carolina-Style Pulled Pork Topped with Farmhouse Bacon and Coleslaw on a Toasted Brioche Bun 

BOLD BLT // $16

Farmhouse Bacon, Heirloom Tomato, Iceberg Lettuce, Farmhouse Sauce, Chipotle Mayo, Sourdough Bread

THE HOLLER // $18

Marinara, Fresh Mozzarella, Smoked Pepperoni, Italian Sausage, Farmhouse Bacon, Hot Honey

GRILLED GARDEN VEGETABLE // $16

Pesto, Fresh Mozzarella, Zucchini, Summer Squash, Peppers, Red Onions, Mushrooms, Fresh Herbs

BRAISED SHORT RIB // $20

Bechamel, Fresh Mozzarella, White Cheddar, Braised Short Rib, Caramelized Onions, Garlic Confit, Chives

FIG + GOAT // $18

Red Onion Jam, Mission Figs, Farmhouse Bacon, Goat Cheese, Arugula, Spicy Fig Reduction

BIRD + BERRY // $17

Smoked Chicken Breast with Blueberry Barbeque, Bacon, Jalapeno, Red Onion and Mozzarella

SHRIMP LINGUINE // $28

Pan Seared Shrimp, Linguini, Garlic, Heavy Cream, Butter and Tomato Basil Relish

SUMMER GARDEN PRIMAVERA // $22

Fettuccine Pasta, Cherry Tomato, Asparagus, Zucchini, Squash and Basil Pesto Sauce

BLACKENED CHICKEN ALFREDO // $26

Farmhouse Alfredo Sauce, Fettuccine Pasta, Cherry Tomatoes, Basil and Blackened Chicken

GODFATHER RAGU // $25

Spaghetti, Italian Meat and Mushroom Ragu, Shaved Parmesan, Grilled Ciabatta

THE CHESAPEAKE // $32

Tagliatelle, Pan Seared Shrimp, Lump Crab, Asparagus, Heirloom Cherry Tomato, Lobster Cream Sauce

RIBEYE // $40

12 oz. Ribeye, Farmhouse Frites, Green Beans, Au Jus, Rosemary

STEAK & FRIES // $34

Grilled 10oz NY Strip served over Toasted Sourdough, Garlic Butter and Farmhouse Fries

DUCK DUO // $38

Crispy Skin Duck Breast, Confit Duck Leg, Roasted Garlic Whipped Potatoes, Farmer’s Market Vegetables, Chicken Pan Jus

BONE-IN PORK CHOP // $32

Grilled 10oz Bone-In Pork Chop served with Cheese Polenta, Green Beans and Mango Marmalade

CLASSIC SHORT RIBS // $34

Braised Short Rib, Cheese Polenta, Farmer’s Market Vegetables, Herb Pan Jus, Crispy Onions

LAMB SHANK // $42

Braised Lamb Shank, Roasted Garlic Whipped Potatoes, Farmer’s Market Vegetables, Herb Pan Jus

TRADITIONAL MEATLOAF // $18

Farmhouse Secret Blend, Crispy Onions, Roasted Garlic Whipped Potatoes, Buttered Corn, Herbed Demi-Glace

ROASTED HALF CHICKEN // $26

Farmers Market Vegetables, Mashed Potatoes, House Chicken Jus

GRANDMA’S CHICKEN + BISCUITS // $18

Chicken Breast, Carrots, Onions, Peas, Mushrooms, Roasted Garlic Mashed Potatoes, Buttermilk Biscuits

HONEY GLAZED SALMON // $26

Honey Glazed Salmon, Cheese Polenta, Farmer’s Market Vegetables

PAN SEARED ROCKFISH // $32

Pan Seared Rockfish, Charred Corn and Jalapeño Risotto, Grilled Asparagus, Old Bay Beurre Blanc

CHICKEN BRUSCHETTA // $29

Roasted 8 Oz Chicken Breast, Fresh Mozzarella, Roasted Potatoes, Tomato, Red Onion, Brussel Sprouts and Carrot Sauté

SHRIMP + POLENTA // $30

Sauteed Jumbo Shrimp, Cheese Polenta, Baby Heirlooms, Basil, Country Ham in a White Wine Butter Broth

GLUTEN-FREE

Fresh Mozzarella And Cherry Tomato Bowl  // $10

Crisp Romaine And Balsamic Reduction

Cauliflower Crust Margherita Pizza // $19

Marinara, Mozzarella Cheese, Cherry Tomatoes And Fresh Basil

Pasta Primavera // $24

Seasonal Vegetables Tossed With Fresh Basil Pesto

Wild Mushroom Risotto // $16

Olive Oil And Fresh Herbs

Grilled Fish Of The Day  // $30

Market Vegetables And Roasted Potatoes

VEGAN

Grilled Asparagus And Heirloom Tomato Salad // $10

Romaine Lettuce Salad // $12

Sliced Apples, Red Onions, Rosemary Maple Dressing

Pasta And Vegetables Saute // $22

Housemade Pasta With Seasonal Vegetables With Garlic And Herb Olive Oil

Vegetable And Tomato Pie // $19

Marinara, Mushrooms, Tomato, Fresh Basil

MAC + CHEESE

BUTTERED CORN

WILD MUSHROOM SAUTÉ

FARMER’S CHEESE POLENTA

GARLIC WHIPPED POTATOES

BRUSSELS SPROUTS

GREEN BEANS

FARMER’S MARKET VEGGIES

FARM FRIES                               

$9 EACH

ALL DESSERTS ARE MADE IN-HOUSE DAILY

PEACH COBBLER // $12

Sweet, Juicy Peaches Baked Beneath a Tender, Golden Oat-Streusel Crust, Spiced with a Hint of Cinnamon

HALF BAKED SKILLET  // $10

Decadent Fusion of Rich, Fudgy Brownie and Chewy Cookie Dough, Half-Baked in a Skillet to Gooey Perfection 

CHEESECAKE + MIXED BERRY COMPOTE  // $10

Creamy, Velvety Cheesecake Topped with a Vibrant Mixed Berry Compote

SUMMER CORNBREAD BERRY COBBLER  //  $11

Seasonal Berries Baked with a Cornbread Crust and topped with Vanilla Ice Cream

CHOCOLATE CAKE  // $14

Decadent and Moist, a Chocolate Lover’s Dream. Chocolate Cake, Chocolate Ganache, Chocolate Frosting

CHEF’S PIE OF THE MOMENT  // $10

Personal Sized, Seasonal House-made Pie Served in a Fresh Flaky Crust

A LA MODE // $2.50

Add a Scoop of Vanilla, Cinnamon, or Flavor of the Moment